TurboChef 30" Double Wall Speedcook Oven
The TurboChef Speedcook 30-inch double wall oven, $7,895, provides state-of-the-art technology but some of its results weren’t masterpieces in our tests. Read more about this TurboChef oven—described by the manufacturer as a "high performance gourmet oven designed specifically for today's home chef"—in this story on ConsumerReports.org.
Essential information: If you're in the market for a new oven, read our buying advice.
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Posted by: Max | May 20, 2008 4:31:53 PM
If it cooks as good as it looks, it's a winner for sure.
Posted by: Alene | May 20, 2008 7:24:52 PM
Who would pay over $8,000 for a double oven? That much money should by you a whole kitchenful of appliances!
Posted by: jaysicksix6 | Nov 20, 2008 11:00:37 AM
its actually one of the best ovens.it cooks a full size turkey in 45 min.price is crazy,but if you can afford it, get it.
Posted by: Chef Kapusta | Nov 20, 2008 7:34:39 PM
It's ridiculous to pay such an outrageous price for an oven.
Posted by: Maryann Kaminsky | Nov 28, 2008 9:06:02 PM
It is truly all relative. It performs like a BMW drives. After using it for 4 days, I know it is a fantastic tool which will pay for itself in no time.
Posted by: John | Nov 30, 2008 4:52:20 PM
I own one and love it. Meal prep time is negligable; always time to make a decent meal after work.
Posted by: Robert J. Lanier | May 4, 2009 3:58:14 PM
Regarding TurboChef. Robert J. Lanier. If I had the money I would have a 2000 square foot kitchen. All the fun commercial equipment from Middleby including a TurboChef oven. Invite people to bring ingredients, cook and have parties. Have the food bank pick up the many leftovers. Running a bakery size Hobart mixer is a kick. The ten sheet (a sheet is 24 x 36) oven is fun. A friend owns a bakery. A great way to wind down from Internet stock trading. I prefer visiting a commercial kitchen equipment dealer to any ballgame. Why not own a restaurant? All the headaches spoil the fun.